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How to Make Chocolate Cream Dip

Chocolate Cream Dip recipe by The Best of Cadburys
Ingredients: serve 4
Cooking Time: 5 minutes
200g / 7 oz chocolate broken into pieces
4 tablespoons double cream
4 tablespoon orange flavored liqueur

Selection of dippers, for example, dessert biscuits, amaretti or cigarette wafer biscuits, biscotti, brazil nuts, cherries or strawberries, banana slices, dried apricots or mangoes

Melt the chocolate with the cream and liqueur, then stir until smooth. Pour into ramekin dishes or other small dishes.

Surround with a selection of biscuits, nuts and fruit, plus wooden cocktail sticks for securing the fruit. Serve. Warm. End.

How to Make Chocolate Cream Dip

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