Barbecue Honey Beef Ribs
Ingredients: Makes 5 serving
1 cup barbecue sauce,
¼ cup honey
½ cup beef broth
2 tablespoon Dijon mustard
1/8 teaspon crushed red pepper
4 pounds beef ribs
Procedures:
Ingredients: Makes 5 serving
1 cup barbecue sauce,
¼ cup honey
½ cup beef broth
2 tablespoon Dijon mustard
1/8 teaspon crushed red pepper
4 pounds beef ribs
Procedures:
- Place a disposable aluminum pan under grill rack on one side of grill. Spray grill rack with nonstick nonflammable cooking spray. Prehet other side of grill to medium heat (300 to 350 degree); leave drip pan side unlit.
- In a medium bowl, stir together barbecue sauce, honey, broth, mustard, and red pepper.
- Place ribs on unlit side of grill, and grill, covered with grill lid, for 1 hour on each side, basting occasionally with barbecue sauce misture. Let ribs stand for 10 minutes before serving. End
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