Cooking Signature

Anchochile Pork Chops with Pickled Pepper Relish Source: Cooking Light Ingredients: serve 2 ¼ cup white wine vinegar ¼ cup water 2 tbs...

Pili Tarts Recipe Ingredients: Make 32 boat tarts or 60 tarlets Crust: 1 stick ( ½ cup) butter, softened ¼ cup granulated sugar 2 egg...

Coriander crusted flank steak with Cuban black beans Recipe Source: Cooking Light Ingredients: serve 4(serving size: 3oz. steak and ...

Greek Turkey Burger with Sandra Lee Ingredients: Makes 4 burgers 1 pound ground turkey 2/3 cup plain bread crumbs 1 large egg 1 table...

Healthy Nilagang Pata ng Baboy Recipe Ingredients:  1/2 kilo pork pata (front leg or pork hind), cut into serving pieces 1 large potato, ...