Mixed Fruts Cooler Recipe

Ingredients: Serve 10
1 46 ounce can sweetened pineapple juice, chilled
1 ½ cups sparkling apple cider, chilled
1 medium green apple, cored and sliced with skin on
1 medium red apple, cored and sliced with skin on
2 cups fresh strawberries, sliced lengthwise into thin pieces
1 lemon, slice into rounds crushed iced

Procedures:
In a bowl, combine pineapple juice, cider, apple and stawberries. Garnish with lemon. Serve ice.