Bacon Wrapped Drummies Recipe

Recipe by: Cecille Dsperanza
Ingredients: Serve 6
½ cup vegetables oil
1 kilo chicken drumsticks
1 cup bacon strips
3 cups mixed vegetables(corn, carrots, green peas)
1 pack (180grams)powdered cream of chicken
1 cup water
½ cup grated cheddar cheese
1 tablespoon chopped parsley

Procedures:

• Preheat oven to 350F
• In a frying pan, heat oil. Cook drumsticks 3 minutes on each side or until golden in color. Remove chicken from pan and transfer into a platter.
• Wrap bacon strips around each drumstick. Set aside put vegetables in a baking dish and arrange cooked drumsticks on top.
• Cover and bake for 15 minutes or until chicken and bacon is fully cooked.
• Transfer cooked dish into a platter. Spoon the cream over each drumstick and top with grated cheese and parsley. Serve warm.
• While chicken is baking. Dissolve cream of chicken in water and cook over low heat.