Nutritional value per 100 g (3.5 oz)
Energy: 126 kJ (30 kcal)
Carbohydrates: 11 g
- Sugars: 1.7 g
- Dietary fibre: 3 g
Fat: 0.2 g
Protein: 0.7 g
Water: 88 g
Vitamin C: 29 mg (35%)
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